by Audrey Hoey-Kummerow – During the two-day celebration of Trout Lake Station’s 100-year anniversary, Sagen Quale, an Agroecology master’s student at UW-Madison, gave a talk about her research on manoomin, which is the Ojibwe word …
Learn Your Lakes
On Our Dock: High-Water Happenings at Hasler Lab
From broken boards to algal blooms, this summer’s climate has brought new adventures for Hasler Lab’s beloved boat slip. Our summer scicomm intern has the report! by Madelyn Anderson – The dock at Hasler Lab …
Meet Madelyn: Hasler Lab’s Summer Science Communication Intern
by Madelyn Anderson – “Water child.” That’s what my parents called me growing up in the land of 10,000 lakes, where they often found me exploring our local creeks, rivers, and waterfalls. The actual name …
Top 5 Reasons to Give to the Center for Limnology on Day of the Badger
Happy Day of the Badger! UW-Madison is spending 1848 minutes commemorating the date it was founded and there has never been a better time to support the Center for Limnology. Here’s why you should click …
Salting The Seasons
The following is an excerpt from an excellent article on Madison-based science writer, Erik Ness’ website ‘The Lemonadist.’ The full article is available here. 3/12/24 – by Erik Ness “I think about Ice Nine on …
Letter to the Editor: No, Madison’s Lakes Aren’t “Dead.”
The following is the Center for Limnology’s response (published Sunday, February 18) to a disheartening letter to the editor of the Wisconsin State Journal that proclaimed our lakes “dead” and declared it was time to …
Researchers Identify Five “Phases of Recovery” for a Nutrient Polluted Lake
by Adam Hinterthuer – When it comes to easing a lake’s water quality woes, there’s no such thing as a quick fix. Lakes and reservoirs across the U.S. suffer from problems like excessive algal growth …
Monitoring Manoomin: A Collaborative Study on Wild Rice Lake
When you think of science what comes to mind? Is it data or measurements? Research? What about people? Science is so much more than research and numbers–it’s about people and places, too. Our wild rice project here on station is a testimony to that.
What a Difference a Day Makes: Lake Mendota Goes From Blue-Green to Crystal Clear
by Anna Mueller – I showed up at the Center for Limnology’s Hasler Lab a few hours after the sun had risen and it was already getting hot. I was sweaty from biking to work …
“Within the first few hours, I already looked at the lake differently.” Hasler Lab’s summer intern reflects on her first week.
by Anna Mueller – I have grown up in the Madison lakes – jumping into Mendota and Wingra every summer without a second thought, doing polar plunges late in the fall, fishing with my brother. …